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Slow Cooker Spicy Pork And Cabbage
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- #91291
serves/makes:
ready in:
over 5 hrs
over 5 hrs
1 review
ingredients
6 pork loin chops, 1 inch thick
salt and pepper
Kitchen Bouquet
4 cups coarsely shredded cabbage
3 tart apples, cored and diced
1/2 small onion, chopped
2 whole cloves
1 small bay leaf
1/4 cup sugar
1 cup water
2 tablespoons cider vinegar
2 teaspoons salt
directions
Season pork chops lightly with salt and pepper and brush with Kitchen Bouquet; set aside.
Place cabbage, apples, and onion in Crock-Pot. Add remaining ingredients except pork chops. Toss together well to evenly distribute spices.
Arrange chops on top of cabbage mixture, stacking to fit. Cover and cook on Low for 8 to 10 hours or on High for 4 to 5 hours.
added by
twbart72
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
214 calories, 6 grams fat, 21 grams carbohydrates, 20 grams protein per serving.
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reviews & comments
October 12, 2012
I've been making this recipe for years. It's excellent!