Asiago Cheese Sauce

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#9976

serves/makes:

ready in:
under 30 minutes

ingredients

1/4 cup flour
2 cups milk
1 cup Asiago cheese, shredded

directions

Place flour in a medium, heavy saucepan; gradually add milk, stirring with a whisk until blended. Place over medium heat; cook until thick 8 minutes), stirring constantly. Remove from heat; add cheese, stirring until melted.

added by

jenifersrecipes

nutrition data

205 calories, 12 grams fat, 12 grams carbohydrates, 12 grams protein per serving.

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