Beer makes batters better, meat more tender, and sauces more flavorful.
Watermelon and Jicama Salad
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- #33159
1-2 hrs
ingredients
1 seedless watermelon, peeled and cubed
2 medium jicama, peeled cut in sticks
4 ounces candied ginger, diced small
3 limes, juiced
directions
Toss all ingredients together just before service. Serve well chilled.
added by
gladysdinletir
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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