Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Green Bean And Jicama Salad
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- #51158
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
DRESSING
1 tablespoon soy sauce
1 tablespoon rice vinegar
2 tablespoons fresh lemon juice
1/2 teaspoon honey
1/2 teaspoon ground ginger
1/2 teaspoon dark sesame oil
VEGETABLES
1 pound fresh green beans
1 medium jicama, peeled and cut julienne
1 red onion, thinly sliced
directions
Blanch the green beans and shock them in cold water to halt the cooking process. Chop them into bite-size pieces and set them aside.
Whisk together dressing ingredients. Add green beans, jicama, and red onion. Toss well with dressing.
Chill at least 1 hour before serving, tossing again after 1/2 hour (to help the marinating process).
added by
hesmylight
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
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