Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Black Bean Jicama Salad
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- #58491
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
ingredients
3 cups cooked black beans (from scratch or canned, rinsed and drained)
2 tomatoes, chopped
1 cup diced jicama
2 red bell peppers, finely chopped
1 cup yellow corn (off the cob or frozen)
3 jalapeno peppers, chopped (for less heat, remove the seeds)
3 cloves garlic, minced
2 tablespoons chopped cilantro
1 tablespoon cumin
1 tablespoon olive oil
3 tablespoons lime juice
1 tablespoon red wine vinegar
directions
In a large salad bowl, combine all the ingredients. Cover and refrigerate for at least 2 hours.
added by
Roxy12
nutrition data
145 calories, 2 grams fat, 26 grams carbohydrates, 7 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Beer makes batters better, meat more tender, and sauces more flavorful.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments
July 16, 2013
Good "tex mex" flavors.