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7 Layer Ham Casserole

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  • #7757
7 Layer Ham Casserole - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes
Rating: 4/5

2 reviews

ingredients

2 cups cooked rice
2 cups diced ham
1 package (16 ounce) frozen broccoli, thawed
1 onion, chopped
1 cup milk
1 can (10.75 ounce size) cream of mushroom soup
2 cups shredded cheddar cheese

directions

In 2 quart casserole dish, layer the ham, rice, broccoli and onion. Mix soup, milk and cheese in bowl, pour over layers.

Bake at 350 degrees F for 30 minutes, or until hot and bubbly.

cook's notes

I sometimes add buttered bread crumbs to the top before baking.

added by



nutrition data

422 calories, 25 grams fat, 27 grams carbohydrates, 23 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. ShirtPals REVIEW:

    Served it at a Ladies Luncheon. Everyone loved it.

  2. Guest Foodie REVIEW:

    I thought the recipe had entirely too much onion - 1/2 an onion would have been plenty. Next time I'll probably saute the onion before putting it in the casserole to soften it some and mellow the flavor. Other than that, it was pretty good. It needed close to 40 minutes in the oven before it was ready. This is a quick, easy, pretty healthy dish that I felt good about serving to my family.

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