Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Ham and Celery Casserole
- add review
- #11840
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 medium onion, chopped
2 tablespoons butter
1 can cream of chicken soup
3/4 cup milk
3 cups cut-up fully cooked smoked ham
3 stalks celery, sliced
4 ounces Swiss cheese, cubed
2 cups corn flakes, coarsely crushed
2 tablespoons butter, melted
1/8 teaspoon dried dill weed
directions
Cook onion in 2 tablespoons butter in 6-inch skillet over medium heat, stirring frequently, until onions are tender. Mix the soup and milk in ungreased 1 1/2-quart casserole. Stir in onion, ham, celery, and cheese.
Toss cereal, 2 tablespoons butter, and the dill weed; sprinkle over ham mixture. Bake uncovered in 350 degrees F oven about 50 minutes, or until hot.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments