Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

Black-eyed peas have never had it so good. Ham, macaroni and crunchy corn chips turn them into a scrumptious casserole that would belong on any table in the Lone Star state. If you want to be really true to Texas, make a double batch.
2 cups cooked diced ham
1 small onion sliced
1 green bell pepper, chopped
1/4 cup bacon drippings
1/2 cup hot water
1 can (16 ounce size) black eyed peas with jalapenos, drained
1 can (16 ounce size) black eyed peas, drained
crumbled corn chips for topping
2 cups cooked macaroni drained
grated Cheddar cheese
Brown ham, onion and pepper in bacon drippings. Add hot water and simmer for 2 minutes. Combine mixture with the two cans of peas, macaroni and salt and pepper to taste.
Turn into 2 qt. casserole and bake at 350 degrees F for 25 minutes. Top with crushed corn chips and grated cheese and return to oven for 5 minutes.
99bottlesofbeer
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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reviews & comments
October 12, 2012
Ham, bacon drippings, corn chips? How can you go wrong? I honestly wasn't expecting this recipe to be so scarf-it-down delicious - but it was (and then some). Everything about it was tasty, especially the corn chips. Go heavy on the corn chips - they add a nice saltiness and crunch.