Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Slow Cooker Hamburger Potato Casserole
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- #22224
serves/makes:
ready in:
over 5 hrs
over 5 hrs
1 review
ingredients
3 cups diced raw potatoes
2 cups sliced carrots
1 1/2 cup frozen peas, thawed
1 cup chopped onion
1 1/2 cup sliced celery
16 ounces ground beef
1 can condensed tomato soup
3/4 cup hot water
2 teaspoons dried parsley flakes
directions
Spray a slow cooker with cooking spray. Layer potatoes, carrots, peas, onion, and celery in prepared container.
In a large skillet, brown the meat. Layer browned meat evenly over celery.
In same skillet, combine tomato soup, water, and parsley flakes. Evenly spoon soup mixture over meat. Cover and cook on LOW for 6 to 8 hours. Mix well before serving.
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
389 calories, 21 grams fat, 33 grams carbohydrates, 18 grams protein per serving.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Beer makes batters better, meat more tender, and sauces more flavorful.
see more crock pot ground beef recipes
reviews & comments
January 14, 2014
Subbed sausage for ground beef. makes hearty hot meal after long winter day :-)