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Hamburger, Potato And Bean Casserole
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- #106076
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 pound lean ground beef
2 cans (8 ounce size) tomato sauce
3 medium potatoes, peeled if desired, halved lengthwise and sliced 1/4 inch thick
1 medium onion, sliced
2 cans (15.5 ounce size) dark red kidney beans, undrained
1 can (4.5 ounce size) sliced mushrooms, drained
1 teaspoon garlic powder
1/2 teaspoon black pepper
directions
In large skillet, cook ground beef until no longer pink. Drain well. Spoon 1/3 cup of the tomato sauce into the bottom of a 3 1/2 or 4 quart crock pot.
Layer half of the potatoes, onion, undrained beans, beef, mushrooms, garlic powder and black pepper. Repeat layers; pour the remaining tomato sauce over.
Cover and cook on high heat setting for 3 to 3 1/2 hours or until potatoes are tender. Stir mixture just before serving.
added by
10031939
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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