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Spiced Chocolate Steak Rub

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  • #62696
Spiced Chocolate Steak Rub - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

3 tablespoons fine ground espresso
2 teaspoons cinnamon
4 tablespoons unsweetened cocoa powder
1 teaspoon oregano
1 teaspoon paprika
1/2 teaspoon freshly ground black pepper
1 teaspoon sea salt
1/4 teaspoon cayenne pepper
4 tablespoons dark brown sugar (optional, see note)

directions

Combine all ingredients in a small glass bowl; stir together with a wire whisk. Store in an air tight container in a cool place away from direct light. Will keep for up to 2 months. Can be used on steak, pork or chicken.

NOTE: The dark brown sugar adds a sweet and spicy flavor for ribs.

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nutrition data

89 calories, 3 grams fat, 17 grams carbohydrates, 2 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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