If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Rosemary and Allspice Rub
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- #65258
Rosemary and allspice impart delicious flavors on whatever meats you use this simple rub on.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 clove garlic, crushed
10 allspice berries, crushed
1/2 teaspoon finely chopped rosemary leaves
2 tablespoons olive oil
directions
Combine the garlic, allspice berries, rosemary, and olive oil in a mortar. Crush with a pestle, mixing until well blended.
Use the rosemary and allspice rub immediately on beef, poultry, pork, or lamb before grilling or roasting.
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
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