A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Rosemary and Allspice Rub
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- #65258
Rosemary and allspice impart delicious flavors on whatever meats you use this simple rub on.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 clove garlic, crushed
10 allspice berries, crushed
1/2 teaspoon finely chopped rosemary leaves
2 tablespoons olive oil
directions
Combine the garlic, allspice berries, rosemary, and olive oil in a mortar. Crush with a pestle, mixing until well blended.
Use the rosemary and allspice rub immediately on beef, poultry, pork, or lamb before grilling or roasting.
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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