Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Tex-Mex Chipotle Patty Melt With Pepper Jack Cheese
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- #123820
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound ground beef
3 tablespoons chili seasoning mix
2 chipotle peppers in adobo sauce, minced
1/2 fluid ounce beer
1/4 cup mayonnaise
1 chipotle pepper in adobo sauce, minced
6 slices (1 ounce size) white bread
6 slices (.5 ounce size) pepperjack cheese
directions
Mix together the ground beef, chili seasoning mix, 2 minced chipotle peppers with adobo sauce, and the beer in a bowl.
Divide the mixture evenly into three patties. Stir together the mayonnaise and 1 minced chipotle pepper with adobo sauce in a small bowl. Divide the mixture between the bread slices and spread evenly. Place a slice of pepperjack cheese on top of the mayonnaise mixture on each slice of bread.
Heat a large skillet over medium-high heat. Cook the patties in the skillet until no longer pink in the center, 5-7 minutes each side for well done. Remove each burger to a slice of bread, sandwiching them with the remaining slices. Drain the skillet, reserving 2 tablespoons of the grease.
Heat the reserved grease in the skillet over medium-high heat. Grill the sandwiches in the skillet until the bread is golden brown and the cheese is melted, 1-2 minutes per side.
added by
lynnemarie
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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