Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ortega Burgers
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- #12133
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound ground beef
1 can Ortega whole chiles, drained and seeded
4 sesame Kaiser rolls, sliced in half and toasted
sliced red onion
thinly sliced Monterey Jack cheese
mayonnaise
sliced tomato
directions
Shape the beef into patties and barbecue to your taste. Melt a slice of cheese on each.
Slather buns with mayonnaise, place a slice of tomato, a slice of red onion, the burger patty and an Ortega chile on the bun, then put the top bun on and munch!
added by
Zaphod
nutrition data
Nutritional data has not been calculated yet.
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