Goober Burgers

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#54286

serves/makes:

ready in:
under 30 minutes

ingredients

2 pounds ground beef chuck
2 eggs
1 small onion, chopped
1 clove garlic, chopped
1 teaspoon salt
1/4 teaspoon black pepper
2 teaspoons chopped parsley
1/2 cup melted butter or margarine
1 cup finely chopped peanuts
8 toasted hamburger buns

directions

Combine beef, eggs, onion, garlic, salt, pepper and parsley. Shape mixture into patties about 3/4" thick. Brush patties on both sides with melted butter. Roll patties in chopped peanuts.

Put remaining butter in a large skillet and brown patties on both sides over medium heat. Lower heat and continue cooking until meat is done. Serve on toasted buns.

added by

Patience, Brunswick, Maine USA

nutrition data

Nutritional data has not been calculated yet.

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