Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Sweet & Sour Bacon Salad Dressing
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- #19269
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
1/2 cup sugar
1 egg, beaten
1/4 cup lemon juice
2 tablespoons water
4 slices bacon
salt and pepper, to taste
directions
Mix the sugar and beaten egg together until well blended. Add the lemon juice and water.
Cook bacon slices until crisp. Remove bacon from pan and reserve drippings. Gradually add sugar mixture to drippings in pan. Stir gently over medium heat until thick. Season with salt and pepper. Stir in bacon.
Serve hot over spinach or lettuce salad.
added by
supersalad
nutrition data
52 calories, 1 grams fat, 9 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
Beer makes batters better, meat more tender, and sauces more flavorful.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
reviews & comments
August 2, 2010
OMG! This was fantastic! We had left overs and they went into the freezer. WAY to good to throw away.
October 6, 2007
I made this in my highschool culinary class for a staff lunch. It was so good! All of the staff members loved it!