Blended with sweet strawberry preserves, this ketchup adds a gourmet twist to sweet and savory breakfast platters and grilled cheese sandwiches.
Time: under 30 minutes
Strawberry Ketchup
Bloody Mary Ketchup
Kick your ketchup up a notch with common bloody Mary ingredients like Tabasco, horseradish, and celery salt.
Time: under 30 minutes
Sweet-and-Spicy Ketchup
This amped up ketchup is a game changer. Serve it with crispy fries, slathered on burgers, drizzled on meatloaf - anywhere you want ketchup to bring its A-game.
Method: stovetop
Time: 30-60 minutes
Best Tomato Ketchup
Tomato ketchup is a delicious, tangy condiment. This recipe uses a special blend of spices that yields the best ketchup we've found.
Method: stovetop
Time: 2-5 hours
Sugar Free Ketchup
It's crazy how much sugar is in commercially made ketchup. This homemade variety is sugar-free, and fresher tasting too.
Method: stovetop
Time: 2-5 hours
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Low Carb Ketchup
Get the same zesty-sweet flavor as commercial ketchup but without all the sugar. Choose a low carb tomato juice to keep this keto-friendly.
Method: stovetop
Time: 30-60 minutes
Ancho Ketchup
When ketchup from scratch means dried ancho chiles, brown sugar, and cumin, you know you're in for a mouthwatering result.
Method: stovetop
Time: under 30 minutes
Homemade Tomato Ketchup
Homemade tomato ketchup is surprisingly easy to make, and the end result is a far superior product to anything you could buy at the store.
Method: stovetop, oven
Time: 2-5 hours
Apple And Onion Ketchup
Made with castor sugar, apples, ground cinnamon, onions, salt, dry mustard, malt vinegar, ground cloves
Method: stovetop
Time: 1-2 hours
Habanero Ketchup
Made with cloves, ketchup, orange juice, dried habanero chile, molasses, Worcestershire sauce
Time: under 30 minutes
Banana Ketchup
Made with tomato paste, cider vinegar, bananas, water, brown sugar, salt, cayenne pepper, corn syrup, ground allspice, ground cinnamon
Method: stovetop
Time: 2-5 hours
Chipotle Ketchup
Made with tequila, lime juice, cumin seeds, ketchup, chipotle chiles, adobo sauce
Method: stovetop
Time: under 30 minutes
Blueberry Ketchup
Made with black pepper, salt, fresh blueberries, shallot, sugar, red wine vinegar, fresh ginger, lime juice
Method: stovetop
Time: 2-5 hours
Indonesian Ketchup
Made with bay leaf, Liquid Smoke, anisette liqueur, soy sauce, brown sugar, molasses, garlic, ginger, star anise
Method: stovetop
Time: under 30 minutes
Rhubarb Ketchup
Made with black pepper, salt, fresh rhubarb, onions, celery, tomatoes, sugar, white vinegar, ground cinnamon, ground cloves
Method: stovetop
Time: 30-60 minutes
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.




















