It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

Kick your ketchup up a notch with common bloody Mary ingredients like Tabasco, horseradish, and celery salt.
1 cup regular ketchup
1 tablespoon Tabasco sauce
2 teaspoons fine lemon zest, or to taste
1 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish
1/2 teaspoon celery salt
1/4 teaspoon freshly ground black pepper
Combine all the ingredients in a bowl. Mix well.
Store the bloody mary ketchup in an airtight container in the refrigerator for up to 1 month.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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