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Bloody Mary Ketchup

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  • #114491

Kick your ketchup up a notch with common bloody Mary ingredients like Tabasco, horseradish, and celery salt.


serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 cup regular ketchup
1 tablespoon Tabasco sauce
2 teaspoons fine lemon zest, or to taste
1 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish
1/2 teaspoon celery salt
1/4 teaspoon freshly ground black pepper

directions

Combine all the ingredients in a bowl. Mix well.

Store the bloody mary ketchup in an airtight container in the refrigerator for up to 1 month.


nutrition data

Nutritional data has not been calculated yet.


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