Made with vegetable oil, tomato sauce, onions, green bell peppers, celery, garlic, salt, white pepper, dried thyme, cayenne pepper
Method: stovetop
Time: 30-60 minutes
Southern US
Southern cooking has a flavor all its own and you'll love these recipes for Texas chili, dirty rice, grits, and Alabama barbecue sauce
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Seafood Dirty Rice
Texas Taco-Bean Salad
This Tex-Mex salad is a delicious and easy way to feed a crowd. It is packed with flavor and can be made ahead of time, making it perfect for parties or potlucks.
Time: 2-5 hours
Texas Cheesecake With Blue Corn Tortilla
Made with tortilla chips, margarine, cottage cheese, cream cheese, eggs, sharp Cheddar cheese, green chiles, sour cream, jalapeno cheddar dip, tomatoes
Method: oven
Time: 2-5 hours
Memphis Rub
Made with garlic powder, dry mustard, cayenne pepper, black pepper, celery salt, monosodium glutamate, salt, sugar, brown sugar, paprika
Time: under 30 minutes
New Orleans Dirty Rice
Made with cayenne pepper, beef broth, rice, butter, flour, onion, celery, green bell pepper, garlic powder, salt
Method: stovetop
Time: under 30 minutes
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Georgia-Style Chicken Barbecue
Made with whole chicken, lemon, garlic, tomato puree, cider vinegar, olive oil, Worcestershire sauce, brown sugar, molasses, prepared mustard
Method: outdoor grill, stovetop
Time: 1-2 hours
Alabama Jam Cake
Made with shortening, sugar, eggs, flour, soda, cinnamon, cloves, nutmeg, buttermilk, blackberry jam
Method: oven
Time: 30-60 minutes
Texas Mustard Greens
Made with sugar, salt, mustard greens, ham hock, salt pork, onion, water
Method: stovetop
Time: 2-5 hours
Bastrop Louisiana Caviar
Made with tortilla chips, Italian salad dressing, garlic, onions, blackeyed peas, green bell peppers, jalapeno peppers, pimento
Time: over 5 hours
Louisiana Corn Maque Choux
Made with ears fresh corn, shrimp, bacon drippings, onions, celery, green bell pepper, red bell pepper, garlic, andouille sausage, tomatoes
Time: 1-2 hours
Cajun Rice With Chicken Livers
Made with garlic powder, vegetable oil, chicken livers, salt, margarine, onion, green or red bell pepper, mushrooms, sausage, Worcestershire sauce
Method: stovetop
Time: under 30 minutes
Memphis Barbecue Shrimp Chili
Made with Worcestershire sauce, hot sauce, crushed red pepper flakes, liquid smoke, salt, black pepper, fresh parsley, chili powder, lemon, white rice
Method: stovetop
Time: 30-60 minutes
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.