Stuffed Meatloaf

This meatloaf recipe has a broccoli-cheese filling inside. Great way to sneak some veggies into the meal.

Method:   oven, stovetop
Time:   1-2 hours

Delicious meatloaf with a secret stuffing! Rolled up inside is a combination of seasoned mashed potatoes and your choice of Monterey Jack or Cheddar cheese.

Method:   oven
Time:   1-2 hours

Individual meatloaves are made with ground turkey, stuffed with prepared macaroni and cheese, and then wrapped in bacon before baking.

Method:   oven
Time:   1-2 hours

Made with Cheddar cheese, sour cream, cheddar cheese, ground beef, tomato sauce, bread crumbs, taco seasoning mix, green bell pepper, onion, egg

Method:   oven
Time:   1-2 hours

Made with Jack cheese, tomato sauce, ground beef, ketchup, eggs, bread crumbs, green chiles

Method:   oven
Time:   1-2 hours

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Made with sharp Cheddar cheese, deli ham, ground beef, ketchup, oregano, bread crumbs, milk, frozen chopped broccoli

Method:   oven
Time:   1-2 hours

Made with seasoned stuffing mix, water, butter, ground beef, pork sausage, egg, bread, milk

Method:   oven, stovetop
Time:   1-2 hours

Made with Feta cheese, spinach, ground beef or turkey, egg, dry French onion soup mix, bread crumbs, onions, fresh parsley, carrot, butter

Method:   oven, microwave
Time:   1-2 hours

Made with ketchup, Worcestershire sauce, rolled oats, mushrooms, carrots, green beans, bread crumbs, eggs, ground turkey or beef, onion

Method:   oven
Time:   1-2 hours

Made with shredded cheese, mix seasonings, ground pork and sirloin, egg, Italian breadcrumbs, water, tomato juice

Method:   oven
Time:   30-60 minutes

Made with Mozzarella, ground beef, bread crumbs, eggs, parsley, onions, salt, black pepper, spaghetti sauce

Method:   oven
Time:   1-2 hours

Made with milk, potatoes, black pepper, kosher salt, Cheddar cheese, bread crumbs, egg, onion, frozen chopped spinach

Method:   stovetop, oven
Time:   2-5 hours

Made with thyme, ketchup, sliced mushrooms, ground beef, onions, eggs, butter, salt, black pepper, bread crumbs

Method:   oven, stovetop
Time:   1-2 hours