Light, fluffy, and full of vanilla flavor. This vanilla mousse is pudding all grown up.
Time: 1-2 hours
Pudding, Mousse, and More
Pudding and custards are actually easier to make than they sound. Even creme brulee can be made by an average home cook (no culinary experience necessary!)
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Vanilla Mousse
Blackberry Custard Brulee
Fresh blackberries are hidden beneath a rich custard and topped off with the traditional bruleed sugar crust.
Method: oven, stovetop
Time: under 30 minutes
Copycat Golden Corral Bread Pudding
No need to stand in the buffet line for this sweet treat. This homemade version is made with cubed French bread and served with a sweet white sauce.
Method: stovetop, oven
Time: 1-2 hours
Microwave Egg Custard
Egg custard is a delicious and easy to make treat that can be enjoyed hot or cold. It can be made in the microwave in just a few minutes, making it a great choice for a quick...
Method: microwave
Time: under 30 minutes
Easy Bread Pudding
Bread pudding is a delicious way to use up some stale bread. This version is so easy and basic yet delicious! If desired, it can be topped with a sweet sauce of your choice.
Method: oven
Time: 30-60 minutes
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Rice Pudding With Instant Rice
Normally rice pudding can take several hours but this version uses instant rice which cuts down the cooking time yet tastes just as good as using regular rice.
Method: stovetop
Time: 30-60 minutes
Easy Creme Brulee
This truly is an easy creme brulee! It's got all the traditional ingredients: heavy cream, egg, sugar and vanilla.
Method: oven
Time: over 5 hours
Honey Bread Pudding
Sweet simplicity! Bread cubes are baked in a honey-custard sauce. Want to take it up a notch? Use cut up cinnamon rolls instead of bread!
Method: oven
Time: 30-60 minutes
Perfect Slow Cooker Rice Pudding
An easy way to make rice pudding. It calls for white rice, sugar, milk, eggs, vanilla extract, salt, nutmeg or cinnamon.
Method: crock pot
Time: 2-5 hours
Bess Truman's Ozark Pudding
Ever wanted to taste a piece of history? Bess Truman's Ozark pudding is your ticket to a nostalgic dessert adventure, blending apples, nuts, and just the right amount of...
Method: oven
Time: 30-60 minutes
Copycat Bon Ton Cafe's Bread Pudding
One of the most popular dishes at the Bon Ton Cafe is their bread pudding. Even if you can't make it to New Orleans, you can still make this delicious dessert at...
Method: stovetop, oven
Time: 1-2 hours
Best-Ever Baked Custard
Making custard sounds complicated but it really isn't, especially with this practically foolproof recipe. Unlike stovetop custard which is more pudding-like, this baked version...
Method: oven
Time: 1-2 hours
Slow Cooker Baked Custard
The slow cooker is a perfect way to cook custard. It is designed to keep steam in, and that's the key to a creamy custard.
Method: crock pot
Time: 2-5 hours
Slow Cooker Oatmeal Creme Brulee
Experience the comforting warmth of oatmeal combined with the rich, creamy texture of a traditional creme brulee, all prepared effortlessly in your slow cooker.
Method: stovetop, crock pot
Time: 2-5 hours
Easy Slow Cooker Tapioca
Let the slow cooker work its magic with this creamy tapioca pudding recipe. This is a great recipe for tapioca pudding lovers who want to enjoy their favorite dessert without...
Method: crock pot
Time: 2-5 hours
Chocolate Sour Cream Pudding
This chocolate pudding is made with sour cream, giving it a unique and delicious flavor. It's perfect for a special dessert or an easy snack.
Method: stovetop
Time: 1-2 hours
Vanilla Pudding Mix
If you're ever in a pinch for pudding mix, it's easier to whip up than you think. Household staples like dry milk, cornstarch, and sugar are all you really need.
Time: under 30 minutes
Poundcake Bread Pudding
Made with confectioners' sugar, lemon, frozen wild blueberries, butter, eggs, sugar, whole milk, vanilla extract, salt, poundcake
Method: oven, stovetop
Time: 1-2 hours
Vanilla Rice Pudding
Rich and creamy, this simple rice pudding made with instant rice and vanilla pudding mix can be served hot or cold.
Method: stovetop
Time: under 30 minutes
Copycat Horn & Hardart's Rice Pudding
Made with raisins, milk, salt, sugar, butter, eggs, vanilla extract, rice, cinnamon
Method: stovetop
Time: 1-2 hours
Baked Hot Chocolate
If you've ever dreamt of having hot chocolate as a full-on dessert, don't let your dreams just be dreams. This baked hot chocolate topped with whipped cream makes for a decadent...
Method: stovetop, oven
Time: 30-60 minutes
Homemade Vanilla Pudding
Basic household staples are all you need to make creamy vanilla pudding from scratch. Add bananas and crumbled graham crackers for a real treat.
Method: stovetop
Time: 1-2 hours
Microwave Sticky Toffee Pudding
Get ready to satisfy your sweet tooth with sticky toffee pudding, featuring a rich sponge and a velvety toffee sauce. It's quick to whip up in the microwave, and pairs...
Method: microwave, oven
Time: 30-60 minutes
Copycat Sylvia's Restaurant Signature Banana Pudding
Sylvia Woods is known as the Queen of Soul Food and her signature banana pudding, still served at her restaurant today, is a perfect example of her...
Method: stovetop
Time: 30-60 minutes
Honey Egg Custard
A sweet and creamy dessert that can be served hot or cold. It's rich and delicious and can be served drizzled with honey or topped with fruit.
Method: oven
Time: 30-60 minutes
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Beer makes batters better, meat more tender, and sauces more flavorful.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!