A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Slow Cooker Blueberry Bread Pudding
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- #26387
The bread pudding is moist and rich, with bursts of sweetness from the juicy blueberries. This recipe is perfect for anyone who loves a tasty treat or an indulgent dessert.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
3 reviews
ingredients
8 cups stale cubed bread
2 cups fresh blueberries
2 cups milk
3 eggs, beaten
1/3 cup white sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon salt
directions
Grease the inside of the crock pot.
Add the bread and blueberries to the crock pot.
In a bowl, whisk together the milk, eggs, sugar, vanilla, cinnamon, and salt. Pour over the bread. Toss gently to combine the bread with the egg mixture.
Cover the crock pot and cook on high heat for 3-4 hours or until the pudding is dense and the edges are browned. During the last 30 minutes, set the lid askew so excess steam can escape.
Serve hot with ice cream or whipped cream.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
318 calories, 8 grams fat, 51 grams carbohydrates, 11 grams protein per serving.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
September 4, 2019
My was in for 3hrs and I sprayed the inside with Pam and it burnt on the sides and the bread shrunk down did not look like picture
Some crock pots heat hotter than others (there is no consistency between manufacturers, unfortunately). Next time try it on low instead of high heat. Or cook it part of the time on high and then switch to low.
October 20, 2016
This was very good! I made a vanilla sauce to serve over it by simply melting vanilla ice cream.
January 31, 2015
We added cinnamon.