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Slow Cooker Banana Dessert
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- #95313
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
6 ripe but firm bananas, peeled
1/2 cup flaked coconut
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup dark corn syrup
1/4 cup butter, melted
1 tablespoon grated lemon peel
3 tablespoons lemon juice
directions
Arrange peeled bananas in the bottom of crockpot, sprinkle with coconut, cinnamon, and the salt.
Combine dark corn syrup, butter, lemon peel and juice, pour over banana layer.
Cover and cook on LOW for 1 1/2 to 2 hours.
added by
92037
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
286 calories, 10 grams fat, 52 grams carbohydrates, 2 grams protein per serving.
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