CDKitchen
Recipe Explorer
Browse by:
New Recipes

What's New?

pot roast
vegetarian chili
sweet potato salad
fish
shortbread cookies
orange scones
glazed chicken
cannoli
More new recipes...
RecipEbox
Join the recipEbox fun!
Top Contributors
New User Posts
- Brie Cheese
- Sweet Tea
- Pot Pie Cream Cheese Crust
- See all new posts
How To:
Cooking Experts

New cooking articles each week

Amy Powell

Pamela Chester

view all of our expert foodies
login/logout

cdkitchen > recipes > meals / dishes > desserts > popsicles > lemon buttermilk ice pops

BROWSE MORE

popsicles
desserts
bar cookies
brownies
cake
candies
cheesecake
cookies
frosting, icing, and cake decorating

RECIPE TOOLS:

shopping list
Email

mastercook
Review

add review
Rate

rate recipe
Mobile

SHARE:

Lemon Buttermilk Ice Pops

Recipe At A Glance

recipe is ready in 2-5 hrs

Ready in: 2-5 hrs ?
recipe difficulty 2/5

Difficulty: 2/5

Serves/Makes: 8

Be the first to upload an photo of this recipe

INGREDIENTS:

3/4 cup sugar
5 tablespoons fresh lemon juice
2 tablespoons grated lemon peel
1 pinch salt
1 2/3 cup buttermilk

DIRECTIONS:

Whisk sugar, lemon juice, lemon peel, and salt in 4-cup measuring cup until sugar dissolves. Whisk in buttermilk.

Divide mixture among ice pop molds. Cover and freeze until firm, at least 4 hours and up to 5 days.

NUTRITION:

This Lemon Buttermilk Ice Pops recipe from CDKitchen serves/makes 8

Recipe ID: 45498

SUBMITTED BY: 031984

REVIEWS:

0 Reviews So Far Be the first to review it!

Advertisement