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Spicy Chicken Wings
INGREDIENTS:
20 chicken wings
salt and pepper to taste
1 1/2 cup barbecue sauce
1/4 cup honey
2 teaspoons prepared mustard or spicy mustard
2 teaspoons ground cumin
2 teaspoons Worcestershire sauce
Louisiana hot sauce to taste
DIRECTIONS:
Rinse chicken wings and pat dry with a paper towel. Cut off and discard wing tips, then cut each wing at the joint to make two sections. Sprinkle wing pieces with salt and pepper; place wings on a lightly oiled broiler pan.
Broil for 10 minutes on each side or until they are browned. Transfer chicken wings to crockpot.
In a bowl, combine barbecue sauce, honey, spicy mustard, cumin, Worcestershire sauce, and Louisiana sauce. Pour sauce over chicken wings. Cover and cook on LOW for 3 to 4 hours or on HIGH 2 to 2 1/2 hours.
Disclaimer: They will be saucy. Have lots of paper towels on hand.
NUTRITION:
This Spicy Chicken Wings recipe from CDKitchen serves/makes 6
Recipe ID: 80412
REVIEWS:

Guest: jvp 2011-02-06
everyone complimented me on them...said bestI made an been trying different recipes or the years
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Ready in: 2-5 hrs
Difficulty: 3/5
