Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Braised Chinese Chicken Wings
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- #9205
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 tablespoons peanut oil
3 1/2 pounds chicken wings (made into mini drumsticks)
2 large potatoes, diced
3 carrots, diced
1 tablespoon heaping sugar
3/4 cup soy sauce
1/4 cup water
3 slices candied ginger, cut up
1 medium onion, chopped
directions
Prepare veggies, then brown wings in the oil, seasoning to taste. Add onion and sugar after chicken has been browned on 1 side only.
Add soy sauce, water, ginger. When chicken is almost tender, add carrots and potatoes. Cover and cook until tender.
Great as a finger food!
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
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