Slow Cooker Polish Sausage And Cabbage Soup

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#101310

Polish Sausage And Cabbage Soup - CDKitchen.com

serves/makes:

ready in:
over 5 hrs

ingredients

2 cups cubed peeled potatoes
4 cups packaged coleslaw mix with carrots
1 large onion, chopped
2 teaspoons caraway seeds, crushed
1 pound cooked Polish sausage, halved lengthwise and cut into 1/2" slices
4 cups reduced-sodium chicken broth

directions

In a 3 1/2 to 6 quart slow cooker place potatoes, coleslaw mix, onion, caraway seeds and sausage. Pour broth over all.

Cover and cook on low-heat setting for 10 to 12 hours or on high-heat setting for 5 to 6 hours.

added by

MomOfFive

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

Nutritional data has not been calculated yet.

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