Beer makes batters better, meat more tender, and sauces more flavorful.
Almond Cheddar Appetizers
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- #57521
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup mayonnaise
2 teaspoons Worcestershire sauce
1 cup shredded sharp Cheddar cheese
1 medium onion, chopped
3/4 cup slivered almonds, chopped
6 slices bacon, cooked and crumbled
1 loaf French bread (1 pound size)
directions
In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon. Cut bread into 1/2-inch slices; spread with cheese mixture Cut slices in half; place on a greased baking sheet.
Bake at 400 degrees F for 8-10 minutes or until bubbly.
Note: Unbaked appetizers may be frozen. Place in a single layer on a baking sheet; freeze for 1 hour. Remove from the baking sheet and store in an airtight container for up to 2 months. When ready to use, place unthawed appetizers on a greased baking sheet.
Bake at 400 degrees F for 10 minutes or until bubbly.
added by
BlueAnna1975
nutrition data
Nutritional data has not been calculated yet.
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