Beer Dip Recipe
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Ready in: 2-5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4 cups
Ingredients:
2 packages (8 ounce size) cream cheese, softened
1 package (1 ounce size) ranch dressing mix
2 cups shredded Cheddar cheese
1/3 cup beer
Directions:
In a medium bowl, combine cream cheese and dressing mix. Stir in Cheddar cheese, and then beer. The mixture will appear mushy. Cover bowl, and refrigerate for at least 3 hours, overnight if possible.
This recipe from CDKitchen for Beer Dip serves/makes 4 cups
Recipe ID: 41289
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