If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Spicy Roasted Cocktail Peanuts
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- #64397
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
4 cloves garlic, quartered lengthwise
3/4 pound raw red peanuts with skins on
2 teaspoons vegetable oil
4 whole chiles de arbol, cut crosswise 3 times and seeded
1/2 teaspoon salt, or to taste
directions
Preheat oven to 300 degrees F.
Put all of the ingredients in an 8-inch baking pan. Toss to coat with oil. Roast, uncovered, in preheated oven, stirring occasionally, until the nuts are crisp and brown, about 1 hour to 1 hour 15 minutes.
Remove the nuts from the oven and discard the pieces of chile (Some folks like the crisp bits of garlic, so leave them in, if you like). Let peanuts stand until cool.
Store in a covered container. Peanuts will keep crisp for 2 to 3 weeks.
added by
dorthy33
nutrition data
Nutritional data has not been calculated yet.
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