- It's what's cooking online!
home > recipes > meals / dishes > appetizers & snacks > nuts and snacks > flavored nuts > honey glazed pecans

Honey Glazed Pecans

recipe at a glance

recipe is ready in 1-2 hrs time: 1-2 hrs

serves/makes:   1 cup


recipe id: 64843

Be the first to upload an photo of Honey Glazed Pecans

recipe tools

Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest


1/3 cup honey, warmed
1 cup pecans
1 tablespoon sugar


Preheat oven to 350 degrees F.

Stir together honey and pecans, tossing to coat well.

Spread pecans in 1 layer in a shallow baking pan and sprinkle with sugar.

Bake in middle of oven 15 minutes, then stir and bake 5 minutes more.

Transfer while still warm to a sheet of parchment paper or foil and, working quickly, separate pecans with a fork.

Cool completely (about 1 hour) and remove nuts from parchment, breaking up any large pieces.


278 calories, 18 grams fat, 31 grams carbohydrates, 2 grams protein per 1/4 cup. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

get our recipe newsletter:

shared by: TKateLou

ratings & reviews

Honey Glazed Pecans and more recipes
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest