Pecan Pie Martini

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#101890

serves/makes:

ready in:
under 30 minutes

ingredients

**Garnish
1/2 teaspoon dark corn syrup
1 teaspoon brown sugar
1/8 cup pecans, toasted and finely chopped

Martini
ice cubes
2 ounces vodka
1/4 cup dark corn syrup
1/2 teaspoon vanilla extract

directions

For Garnish: On a small plate, stir together corn syrup and the brown sugar. Dip the rims of martini glasses in the mixture, then in the chopped nuts.

For Martini: In a cocktail shaker filled with ice, combine vodka, corn syrup and vanilla. Strain into prepared glasses.