A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

Antioxidant-rich green tea is mixed with orange-flavored vodka, cointreau, and a little simple syrup for sweetness.

ice
1 ounce double strength brewed green tea, chilled
2 ounces citron vodka
1 teaspoon cointreau or triple sec
1 teaspoon simple syrup
orange twist
Add the ice to a cocktail shaker.
Add the green tea, vodka, cointreau, and simple syrup.
Shake well until chilled and strain into a martini or other cocktail glass.
Garnish with an orange twist.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.

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