Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Indian-Style Tomato Rice
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ingredients
4 cups cooked rice
5 medium sized ripe tomatoes, cut into small cubes
1 large onion, finely diced
1/2 teaspoon mustard seeds
2 teaspoons channa dhal
1/2 teaspoon chili powder
1 teaspoon salt
4 teaspoons oil
directions
Heat the oil in a saucepan over a medium flame. Put in the mustard seeds. As soon as the seeds start to pop, put in the diced onion and channa dhal. Fry until the dhal turns light brown.
Put in the tomatoes and salt and fry until the tomatoes turn into a thick, saucy mixture. Add the chili powder and mix well. Remove from heat.
Spread the rice in a shallow vessel. Add the tomato paste to the rice and mix well. Adjust salt to taste.
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nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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reviews & comments
April 22, 2014
i have tried... it is yummy with added chicken and scrabbled egg thnxs .....