A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Amaranth And Corn
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- #55461
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup amaranth, rinsed and drained
1/2 cup fresh corn kernels
2 1/4 cups spring or filtered water
1 pinch sea salt
directions
Combine amaranth, corn, and water in a medium pan over medium heat and bring to a boil. Add salt.
Cover, reduce heat and simmer for 30-35 minutes, until all the liquid is absorbed and the grain is creamy.
added by
souschefmatthew12345
nutrition data
200 calories, 3 grams fat, 37 grams carbohydrates, 8 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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