Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Zippy Slow Cooker Beef Tips
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- #105176
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
2 pounds stew meat, cut in 1-inch pieces
2 cups sliced fresh mushrooms
1 can (10.75 ounce size) cream of mushroom soup
1 envelope dry onion soup mix
1 cup lemon-lime soda
hot cooked rice
directions
Combine the beef and mushrooms in the crock pot.
In a bowl, combine the mushroom soup, onion soup mix, and soda. Mix to dissolve the onion soup mix. Pour the mixture over the meat and mushrooms and stir gently.
Cover the crock pot and cook on low for 6-8 hours or until the beef is tender and cooked.
Serve the beef tips and mushroom gravy over cooked rice.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
329 calories, 13 grams fat, 11 grams carbohydrates, 40 grams protein per serving. This recipe is low in carbs.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
see more crock pot beef recipes
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