Chocolate Liqueur

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#42303

serves/makes:

ready in:
over 5 hrs

ingredients

2 cups sugar
2 cups water
1 1/2 teaspoon concentrated chocolate flavoring extract
3/4 cup brandy
3/4 cup 100-proof vodka
4 drops caramel food coloring

directions

Make a simple syrup by bringing sugar and water to a boil over medium high heat, stirring constantly to prevent scorching.

When clear, remove from heat and let stand until just warm. Pour into a clean 1 quart container and add brandy, vodka, flavoring and coloring.

Cover and shake vigorously to blend. Let stand in a cool, dark place for 1 month before serving.

added by

gjgee

nutrition data

Nutritional data has not been calculated yet.

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