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Chocolate Liqueur
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- #42303

over 5 hrs
ingredients
2 cups sugar
2 cups water
1 1/2 teaspoon concentrated chocolate flavoring extract
3/4 cup brandy
3/4 cup 100-proof vodka
4 drops caramel food coloring
directions
Make a simple syrup by bringing sugar and water to a boil over medium high heat, stirring constantly to prevent scorching.
When clear, remove from heat and let stand until just warm. Pour into a clean 1 quart container and add brandy, vodka, flavoring and coloring.
Cover and shake vigorously to blend. Let stand in a cool, dark place for 1 month before serving.
added by
gjgee
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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