A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Chocolate Liqueur
- add review
- #42303
over 5 hrs
ingredients
2 cups sugar
2 cups water
1 1/2 teaspoon concentrated chocolate flavoring extract
3/4 cup brandy
3/4 cup 100-proof vodka
4 drops caramel food coloring
directions
Make a simple syrup by bringing sugar and water to a boil over medium high heat, stirring constantly to prevent scorching.
When clear, remove from heat and let stand until just warm. Pour into a clean 1 quart container and add brandy, vodka, flavoring and coloring.
Cover and shake vigorously to blend. Let stand in a cool, dark place for 1 month before serving.
added by
gjgee
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














reviews & comments