Sweet Vidalia Onion & Sausage Casserole

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#66180

serves/makes:

ready in:
30-60 minutes

ingredients

5 large Vidalia onions, sliced and lightly sauteed
1 pound sausage meat, browned and drained
1/4 teaspoon seasoned salt
1 can (10.75 ounce size) cream of mushroom soup
1/2 cup grated Cheddar cheese
1 small jar pimento
12 crushed buttery crackers

directions

Preheat oven to 350 degrees F.

Combine all ingredients except the crackers and transfer to a large casserole dish. Top with crackers and bake for 30 minutes or until crackers are golden brown. Serve warm.

added by

sandyu42

nutrition data

858 calories, 54 grams fat, 72 grams carbohydrates, 21 grams protein per serving.

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