Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Sausage & Rice
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- #89479
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound sausage (your choice)
1 1/4 cup chicken broth
1 cup uncooked long grain white rice
1 can (15 ounce size) vegetables of your choice, drained
directions
Brown sausage and drain if desired. Add broth and rice, bring to a boil.
Simmer for 25 minutes. During the last 8 minutes, add the vegetables.
added by
carie
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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