This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Cajun Cheese Dip
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- #83250
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound Andouille sausage (or other spicy sausage)
1/4 cup onion
1/8 cup chopped cilantro, to taste
1/8 cup chopped jalapenos, to taste
2 pounds process cheese product
directions
Brown, drain, and crumble sausage. Mince onion, cilantro, and jalapenos.
Combine all ingredients and cook in the microwave or on a double boiler until heated all the way through.
Serve with toast points, crackers, chips, or tortillas.
added by
mileycyrus
nutrition data
Nutritional data has not been calculated yet.
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