If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Chicken Siciliano
- add review
- #39364
30-60 minutes
ingredients
1 whole chicken breast, diced
1/4 cup olive oil
4 large garlic, diced
1 1/2 cup diced new potatoes
1/2 cup diced onions
1/4 cup diced green bell peppers
12 artichoke hearts, canned and drained, or frozen and thawed
directions
Skin, bone and dice chicken. Place in a small bowl with garlic and olive oil. Stir to coat. Let stand for 30 minutes or more.
Drain some of the oil into a saute pan and add potatoes, onion and pepper. Saute until tender and lightly browned. Set aside.
Drain remaining oil into wok and heat. Add chicken and stir fry until lightly brown and cooked through. Add artichokes and potatoes and heat and serve.
added by
makeitdontfakeit
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














reviews & comments