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Cheese Spread On French Bread
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- #58117
Three types of cheese (Cheddar, Mozzarella, and Parmesan) come together with some savory spices to make a rich and buttery spread that pairs perfectly with French bread.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 loaf French bread, halved horizontally and sliced into 2-inch sections
Cheese Spread
1 cup soft margarine
1/2 teaspoon ground oregano
2 teaspoons dried parsley
1/2 teaspoon garlic powder
2 cups grated Cheddar cheese
2 cups grated Mozzarella cheese
1 teaspoon paprika
1 teaspoon salt
2 tablespoons Parmesan cheese, grated
directions
Mix all cheese spread ingredients well and spread on top of French bread slices.
Bake at 375 degrees F for ten minutes or until topping is melted and bubbly.
added by
faizia
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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