Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.


1 loaf french bread
1/2 cup softened margarine
1 cup green chiles
1/2 cup mayonnaise
1/4 pound Monterey jack cheese
Cut bread lengthwise. Spread margarine and green chilies on top of bread. Then spread mayonnaise and cheese on top of first mixture. Bake at 350 degrees F for 20 minutes. This may be frozen.
Floy, Nevada USA
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!


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