Bbq Brook Trout Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1/4 cup Prepared yellow mustard
1/4 cup Chili sauce
2 tablespoons Brown sugar
1 teaspoon Salt
1 Minced onion
1 teaspoon Worcestershire sauce
4 Cleaned trout (8-10 oz ea)
Directions:
Combine mustard, chili sauce, brown sugar, salt, onion & Worcestershire in small saucepan; simmer 10 minutes. Place fish in well greased hinged wire grill; brush with sauce. Grill 8 minutes on each side, basting occasionally.
This recipe from CDKitchen for Bbq Brook Trout serves/makes 4
Recipe ID: 41499
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