This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Cheesy Scrambled Eggs
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- #17698
This variety of scrambled eggs uses butter and Velveeta cheese to really maximize the creaminess. Perfect on toast with tomato.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
3 tablespoons butter
1/4 pound Velveeta cheese, cubed
6 eggs, lightly beaten
directions
Melt butter in large skillet.
Add cubed velveeta to beaten eggs. Mix well to combine.
Pour into skillet. Stir occasionally as eggs begin to set.
Cook until completely set. Salt and pepper to taste.
added by
supersalad
nutrition data
329 calories, 27 grams fat, 6 grams carbohydrates, 18 grams protein per serving. This recipe is low in carbs.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments
May 9, 2018
I made this dish this morning but I tweeked it a little by adding 4 mild green chillies. My husband loved it. Thank you for the recipe.