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Cinnamon Breadsticks

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ready in: under 30 minutes
serves/makes:   12

recipe id: 43347

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3 tablespoons sugar
1 1/2 teaspoon ground cinnamon
1 can (11 ounce size) refrigerated soft bread stick dough
2 tablespoons light butter, melted
non-stick cooking spray


Preheat oven to 375 degrees F.

Combine sugar and cinnamon in a small bowl; set aside.

Unroll dough, separating along perforations into 12 bread sticks. Brush both sides of breads ticks with melted butter. Sprinkle evenly with sugar mixture. Twist each bread stick about 3 times, and place on a large baking sheet coated with cooking spray.

Bake at 375 degrees F for 12 minutes or until golden. Serve warm.

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91 calories, 2 grams fat, 16 grams carbohydrates, 2 grams protein per serving. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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