Beer makes batters better, meat more tender, and sauces more flavorful.
Zesty Italian Steak
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- #20990
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 envelope Italian salad dressing mix
1 1/2 pound beef top round steak, 3/4 inch thick
1/2 cup steak sauce
directions
Sprinkle dry dressing mix onto both sides of steak, pressing into steak. Place steak in nonmetal dish or plastic bag; add steak sauce, turning steak to coat both sides. Cover; refrigerate for 30 minutes.
Remove steak from marinade; discard marinade. Grill or broil steak for 4 to 6 minutes on each side or until desired doneness.
added by
supersalad
nutrition data
209 calories, 10 grams fat, 3 grams carbohydrates, 24 grams protein per serving. This recipe is low in carbs.
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