This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pesto Steak
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- #19494
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/3 cup fresh basil, finely chopped
1/3 cup walnuts, finely chopped
1/4 cup Dijon mustard
1 clove garlic, crushed
1 pound boneless top round steak
directions
In a small bowl, combine basil, walnuts, mustard and garlic. Set aside.
Broil steak 6 inches from heat source for 10 to 12 minutes or until almost done, turning once halfway through cooking.
Spread top of steak with pesto mixture. Broil for 2 to 3 minutes more or until steak is done and topping is lightly browned.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
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