Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Slow Cooker Pepper Steak Stew
- add review
- #37449
over 5 hrs
ingredients
1 pound round steak, cut into pieces
2 1/2 cups chopped green bell pepper
1/2 cup chopped onion
3 cups cubed raw potatoes
1 jar (12 ounce size) beef gravy
1/4 teaspoon minced garlic
directions
Combine the steak, bell pepper, onion, potatoes, gravy, and garlic in the crock pot.
Cover and cook on low for 6 hours or until the beef is tender and the potatoes are soft. Stir well before serving. Serve over cooked rice or noodles if desired.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

see more crock pot beef recipes














reviews & comments